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Contact Us

We supply premium salmon to professional partners within hospitality and foodservice.
For general inquiries, product information, or collaboration opportunities, please contact us using the form - we look forward to hearing from you.

Our e-mail

Info@scandinaviensalmon.co.za

uln@scandinaviensalmon.co.za (Ulrich Nordenbaek)

sf@scandinaviensalmon.co.za (Stewart Foya)

sv@scandinaviensalmon.co.za (Sarah Visser)

Our phone number

+45 40 36 56 51 (Ulrich Nordenbaek)

+27 73 635 74 91 (Stewart Foya)

+44 7783 956698 (Sarah Visser)

certifications

Scandinavian Salmon Pty Ltd sources its salmon in collaboration with the recognised Danish company Varde Laks A/S, which has the following certifications.

certifications

Scandinavian Salmon Pty Ltd sources its salmon in collaboration with the recognised Danish company Varde Laks A/S, which has the following certifications.

certifications

Scandinavian Salmon Pty Ltd sources its salmon in collaboration with the recognised Danish company Varde Laks A/S, which has the following certifications.

certifications

Scandinavian Salmon Pty Ltd sources its salmon in collaboration with the recognised Danish company Varde Laks A/S, which has the following certifications.

Quality we are proud of!

The secret to a high-quality product is fresh, high-quality raw materials that are processed within 5 days of slaughter by our experienced and skilled staff. A smoked salmon side produced by us takes several days as we allow time for proper cutting, salting and maturation before smoking.

Consistently high quality ensured through controlled processing and strict quality standards

Scalable production and quality control suited for wholesale and foodservice partners

Quality we are proud of!

The secret to a high-quality product is fresh, high-quality raw materials that are processed within 5 days of slaughter by our experienced and skilled staff. A smoked salmon side produced by us takes several days as we allow time for proper cutting, salting and maturation before smoking.

Consistently high quality ensured through controlled processing and strict quality standards

Scalable production and quality control suited for wholesale and foodservice partners

Quality we are proud of!

The secret to a high-quality product is fresh, high-quality raw materials that are processed within 5 days of slaughter by our experienced and skilled staff. A smoked salmon side produced by us takes several days as we allow time for proper cutting, salting and maturation before smoking.

Consistently high quality ensured through controlled processing and strict quality standards

Scalable production and quality control suited for wholesale and foodservice partners

Quality we are proud of!

The secret to a high-quality product is fresh, high-quality raw materials that are processed within 5 days of slaughter by our experienced and skilled staff. A smoked salmon side produced by us takes several days as we allow time for proper cutting, salting and maturation before smoking.

Consistently high quality ensured through controlled processing and strict quality standards

Scalable production and quality control suited for wholesale and foodservice partners

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About us

Get contacted

Scandinavian Salmon Pty Ltd

We deliver Scandinavian salmon to Cape Town and Johannesburg

Our office:
2nd Floor, the workSpace 44 Melrose Blvd. Birman, Johannesburg 2196

Our office:
22 MATUMI ROAD, HOEDSPRUIT, LIMPOPO, 1380

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Contact at:
Mail: Info@scandinaviensalmon.co.za

Scandinavian Salmon Ply Ltd
REGISTRATION NUMBER: 9512953234

Our office: 22 MATUMI ROAD, HOEDSPRUIT, LIMPOPO, 1380

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