ALL PRODUCTS
Smoked Salmon 1000g fix weight, Pre-Sliced, Inject Salted, No skin.
Smoked Salmon 1000g fix weight, Pre-Sliced, Inject Salted, No skin.
Smoked Salmon 1000g fix weight, Pre-Sliced, Inject Salted, No skin.
Smoked Salmon 1000g fix weight, Pre-Sliced, Inject Salted, No skin.
Smoked Salmon 1000g fix weight, Pre-Sliced, Combi Salted, No skin
Smoked Salmon 1000g fix weight, Pre-Sliced, Combi Salted, No skin
Smoked Salmon 1000g fix weight, Pre-Sliced, Combi Salted, No skin
Smoked Salmon 1000g fix weight, Pre-Sliced, Combi Salted, No skin
Smoked Salmon 1000g fix weight, Pre-Sliced, Dry Salted, No skin.
Smoked Salmon 1000g fix weight, Pre-Sliced, Dry Salted, No skin.
Smoked Salmon 1000g fix weight, Pre-Sliced, Dry Salted, No skin.
Smoked Salmon 1000g fix weight, Pre-Sliced, Dry Salted, No skin.
Salmon Fillet 1000-1400g, Trim D, Pin Bone Out, Individual Vacuum packed.
Salmon Fillet 1000-1400g, Trim D, Pin Bone Out, Individual Vacuum packed.
Salmon Fillet 1000-1400g, Trim D, Pin Bone Out, Individual Vacuum packed.
Salmon Fillet 1000-1400g, Trim D, Pin Bone Out, Individual Vacuum packed.
Fish cakes 100 g (MSC certified)
Fish cakes 100 g (MSC certified)
Fish cakes 100 g (MSC certified)
Fish cakes 100 g (MSC certified)
Fish cakes 65 g (MSC certified)
Fish cakes 65 g (MSC certified)
Fish cakes 65 g (MSC certified)
Fish cakes 65 g (MSC certified)
Fish cakes 20–25 g (MSC certified)
Fish cakes 20–25 g (MSC certified)
Fish cakes 20–25 g (MSC certified)
Fish cakes 20–25 g (MSC certified)
Curried herring
Curried herring
Curried herring
Curried herring
Spiced herring
Spiced herring
Spiced herring
Spiced herring
Marinated herring
Marinated herring
Marinated herring
Marinated herring
Mustard herring
Mustard herring
Mustard herring
Mustard herring
Fried herring
Fried herring
Fried herring
Fried herring
Quality we are proud of!
The secret to a high-quality product is fresh, high-quality raw materials that are processed within 5 days of slaughter by our experienced and skilled staff. A smoked salmon side produced by us takes several days as we allow time for proper cutting, salting and maturation before smoking.
Consistently high quality ensured through controlled processing and strict quality standards
Scalable production and quality control suited for wholesale and foodservice partners
Quality we are proud of!
The secret to a high-quality product is fresh, high-quality raw materials that are processed within 5 days of slaughter by our experienced and skilled staff. A smoked salmon side produced by us takes several days as we allow time for proper cutting, salting and maturation before smoking.
Consistently high quality ensured through controlled processing and strict quality standards
Scalable production and quality control suited for wholesale and foodservice partners
Quality we are proud of!
The secret to a high-quality product is fresh, high-quality raw materials that are processed within 5 days of slaughter by our experienced and skilled staff. A smoked salmon side produced by us takes several days as we allow time for proper cutting, salting and maturation before smoking.
Consistently high quality ensured through controlled processing and strict quality standards
Scalable production and quality control suited for wholesale and foodservice partners
Quality we are proud of!
The secret to a high-quality product is fresh, high-quality raw materials that are processed within 5 days of slaughter by our experienced and skilled staff. A smoked salmon side produced by us takes several days as we allow time for proper cutting, salting and maturation before smoking.
Consistently high quality ensured through controlled processing and strict quality standards
Scalable production and quality control suited for wholesale and foodservice partners
