Fried herring
Fried herring
This fried herring is produced for professional kitchens and B2B customers where consistency and reliable quality are essential. Made from 45% breaded fried herring — of which 77% is herring coated in breadcrumbs and wheat flour — preserved in a brine of water, sugar, onion, vinegar, spices, and salt. The result is a tender, lightly sweet herring with a satisfying fried character and a classic Scandinavian pickling note.
Each 100g serving contains 8.2g protein, 11g fat, and 28g carbohydrates, with a caloric value of 245 kcal.
Supplied chilled in buckets of 5.79 kg net weight (drained weight 2.89 kg).
Shelf life is 330 days from production date when stored at 1–5°C (chilled). Once opened, consume within 14 days. Do not freeze.
Declared allergens: Fish, Gluten (wheat). Production complies with EU food legislation. Non-organic.
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